Tagged: indian

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Makai Murgh

I love Indian cooking. When I was in Bulgaria a few years back, I got a WhatsApp from Lara: “Miss you, daddy. Missing your carries” (sic). Yes, I also love the taste, love my...

 
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Chai Masala

Lara found this recipe in Daniel’s favourite Indian cookbook.  This is the basis for making Chai Tea and Masala Chai with Lemongrass. Ingredients: ¾ tblsp Whole black peppercorns 4 sticks (2½ cm) Cinnamon sticks,...

 
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Chai Tea

For our  Chai Tea we use Chai Masala that we’ve made in advance.  In India they drink this as a very sweet tea.  I’ve toned the sugar down a bit to avoid going into hyper drive....

 
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Chai Tea with Lemongrass

This Chai Tea with Lemongrass comes originally from the west coast of Indian. Ingredients: 400ml (2 c) Milk 400ml (2 c) Water 4 – 5 Stalks fresh lemongrass, chopped 2 Tea bags, black tea...

 

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